Four cheese pizza

Fresh, homemade pizza is always a crowd-pleaser – especially when it’s loaded with four kinds of delicious cheese! We’ll show you how to make it for the perfect pairing with Sangre de Toro Tempranillo.

STEPS:

1
First, preheat the oven to 250°C.
2
Stretch out the pizza dough on a flat surface sprinkled with flour so the dough doesn’t stick to it.
3
Spread a thin layer of tomato sauce on the dough and sprinkle some oregano on top.
4
Place the different cheeses on the pizza, positioning them strategically – as if you were playing Tetris!
5
Once all the cheese is in place, cook the pizza in the oven for 10-12 minutes at 230°C.
6
When you see that it’s gone nice and crispy, take the pizza out of the oven and drizzle it with some olive oil.
7
Top with fresh rocket and it’s all ready to go!
8
Finally, pair with a glass of Sangre de Toro Tempranillo for a mouthwatering meal. Cheers!

RECIPE INGREDIENTS

400 g pizza dough

150 g tomato sauce

250 g mozzarella

100 g Gorgonzola

100 g Parmesan

100 g Ricotta

Oregano

Rocket

Extra virgin olive oil

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